Bar-B-Que
$(3-Ribs) $Market Price
Beef Ribs Rack
*seasonal
$(3-Ribs) $Market Price
$140 (Avg. 5-6Lb)
Whole Smoked Brisket
$140 (Avg. 5-6Lb)
Pastrami Style +$12
Sliced-Up Process +$10
Order it vacuum sealed, Reheat On Your Own
(Easy Reheating Instruction)
Beef Tallow +$3 (4oz)
{Larger Sizes maybe available / Multiple Brisket Discount 3+}
Beef Tallow +$3 (4oz)
$18
Smoked Whole Chicken
$18
Whole Young Chicken (5-6 Lb)
Spatchcock or Halved
Dry Rub or Fresh Herb
$5 for BBQ or Lemon Pepper
$5 Herb Olive Oil Injection (Flavor Boost)
$40 Tray of Wings
Smoked Wingettes
$40 Tray of Wings
Dry Rub, BBQ
$6 Lemon Pepper Wett or
Creamy Parmesan Garlic
$45 A Tray of Turkey Wings (6)
Turkey Wings
$45 A Tray of Turkey Wings (6)
(Smothered, Dry Rubbed or Smoked Hot Honey )
$80- A Slab [Mild or Hot]
Jerk’d BBQ Pork Belly Bites
$80- A Slab [Mild or Hot]
Baby Backs $30
Pork Ribs
(BBQ/ Dry Rub)
Baby Backs $30
{2 Rack Minimum if ordering Ribs only}
$75
Party Ribs Tray
(Individually cut ribs, seasoned and smoked. Served ready for the party)
$75
3-Racks, avg. 30pcs
$60 (Avg. 6-Lb)
Pulled Pork Tray
$60 (Avg. 6-Lb)
(Dry-Rubbed Smoked or BBQ Sauced)
(9x11) Tray
{Prices based off of market value and is subject to change without notice please confirm prices at time of ordering}